Almond Joy Popcorn Munch

So the other day I was driving to pick my kids

up from school when I realized my hands

really could use some lotion.

I have been driving for so many years...no problem.

I knew that I could handle getting in my bag,

grabbing the lotion, and staying in my lane.

Like I said, no problem at all.

The problem comes as I keep my eyes

on the road and squeeze the lotion on my hands.

I drop the tube in my lap and start

to rub the the lotion on my hands.

Immediately I realize that I squeezed

way too much out...and my hands were WHITE.

I didn't even want to touch the steering wheel.

It was bad...really bad.

My mind is racing with my options...

do I should just wipe it on my jeans or

just wipe it on the van seat?

Both sounded bad...

I don't want lotion spots in my jeans forever, and...

I don't want my husband to "kill" me for wiping it on the seat.

Then I remembered...I shaved this morning.

So, very carefully...remember I am still driving...

I pull up a pant leg and rub some lotion in.

Then I repeated on the other side.

All better:-)

What?

It seemed like a good idea at the time.

It's just a good thing there wasn't that much

traffic on that road.

Hey, I stayed in my lane the entire time.

I just was very preoccupied.

You know what else seemed like a good idea at the time?

Almond Joy Popcorn!!!!

And truly it was a great idea!!!

I mean, 2 kinds of chocolate, 2 kinds of Almond Joy,

toasted coconut and almonds. Be still my heart!!!!

The only problem...is trying to stop once you start:-)

If you like coconut, I dare you to make some...

and try to stop eating!

Almond Joy Popcorn Munch

by Inside BruCrew Life

Prep Time: 20 minutes

Cook Time: 10 minutes

6018027

Ingredients

• 1 c. shredded coconut
• 7 c. popped popcorn (I used extra butter flavor)
• 1 1/2 c. chopped Almond Joy bars
• 1/2 c. slivered almonds
• 1 c. Almond Joy pieces
• 1 c. white chocolate, melted
• 1/4 c. dark chocolate chips, melted

Instructions

Spread coconut on a baking sheet and place in 400* oven for 10 minutes. Stir occasionally so the coconut does not burn. Cool on pan.

In a large bowl combine the popcorn, Almond Joy bars and almonds. Pour the melted white chocolate over the popcorn and toss to coat. Spread on a large baking sheet that has been lined with wax paper. Sprinkle with the Almond Joy pieces. Place in the refrigerator to set up quickly.

Break the popcorn into large chunks. Drizzle with the melted dark chocolate and let set again. Store in a tightly sealed container.

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Shared with: This Chick Cooks, Wow Me, Junk in their Trunk, Sweet Party, Sweet Treats

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